Beef / Pork

Beef and Butter Fast Taco Flavor is for Dinner.

Beef and Butter Fast Taco Flavor takes 5 minutes to prepare.

Beef and Butter Fast Taco Flavor takes 10 minutes to cook.

Beef and Butter Fast Taco Flavor makes 3 servings.

The ingredients for Beef and Butter Fast Taco Flavor are:

18 oz Ground beef, lean
1 tsp Red Pepper Flakes
2 tsp Chili powder
1 clove Garlic
3 fl oz Water, tap
1 tsp goya adobo
3 tsp Cumin

Here is how you make Beef and Butter Fast Taco Flavor:

Mix in your beef, minced garlic, red pepper flakes, chili powder, adobo, and cumin with a few teaspoons of water (I add the seasonings toward the end of cooking)Divide your beef in half and reheat each bowl with 3 teaspoons of butter. ***Butter not calculated here, because I don't always add the full amount. Don't forget to track it too! ** Recipe adapted from beefandbutter.com I season the beef while cooking. The original recipe says to cook the beef first. Serving Size: Makes three one cup servingsNumber of Servings: 3Recipe submitted by SparkPeople user MOMMYRE.

The nutritional information for Beef and Butter Fast Taco Flavor is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 464.7

• Total Fat: 36.1 g
• Cholesterol: 127.6 mg
• Sodium: 606.1 mg
• Total Carbs: 2.6 g
• Dietary Fiber: 0.9 g
• Protein: 30.8 g

The dietary needs meet for Beef and Butter Fast Taco Flavor is Low Carb