Beef / Pork

Cheddar Macaroni Beef Casserole is for Dinner.

Cheddar Macaroni Beef Casserole takes 20 minutes to prepare.

Cheddar Macaroni Beef Casserole takes 10 minutes to cook.

Cheddar Macaroni Beef Casserole makes 4 servings.

The ingredients for Cheddar Macaroni Beef Casserole are:

1 pkg mac and cheese dinner
1 lb lean ground beef
1 can (!4.5 oz) Italian style stewed tomatoes, undrained
1/2 tsp dried basil leaves
1/2 cup cheddar cheese

Here is how you make Cheddar Macaroni Beef Casserole:

Preheat oven to 400' and prepare the mac and cheese according to box, omitting the butter. Meanwhile brown ground beef in skillet; drain. Add tomatoes and basil to meat and bring to a boil. Add meat to mac and cheese and mix Spoon ito a 9 x9 inn baking dish and sprinkle the shedded cheese over the top. Bake for 10 minutes or until cheese is bubbly and casserole is heated through. Serves 4Number of Servings: 4Recipe submitted by SparkPeople user CHRISTINEGABLE.

The nutritional information for Cheddar Macaroni Beef Casserole is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 349.6

• Total Fat: 13.2 g
• Cholesterol: 84.4 mg
• Sodium: 829.3 mg
• Total Carbs: 27.5 g
• Dietary Fiber: 2.6 g
• Protein: 32.4 g