The recipe Creamed beef barley casserole

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Creamed beef barley casserole recipe is a Dinner meal that takes 20 minutes to make. If you enjoy for Dinner, you will like Creamed beef barley casserole!

Creamed beef barley casserole

Creamed beef barley casserole Recipe
Creamed beef barley casserole

What Course Is Creamed beef barley casserole?

Creamed beef barley casserole is for Dinner.


How Long Does Creamed beef barley casserole Recipe Take To Prepare?

Creamed beef barley casserole takes 10 minutes to prepare.


How Long Does Creamed beef barley casserole Recipe Take To Cook?

Creamed beef barley casserole takes 20 minutes to cook.


How Many Servings Does Creamed beef barley casserole Recipe Make?

Creamed beef barley casserole makes 4 servings.


What Are The Ingredients For Creamed beef barley casserole Recipe?

The ingredients for Creamed beef barley casserole are:

1 cup barley
2 cups water
1 cube lower sodium chicken bullion
1/2 cup chopped onion
1 4-oz. can mushrooms
1 Tbsp. I Can't Believe It's Not Butter Light
Cumin, to taste
1 can Cream of Celery Soup
1 can Deseret Beef Chunks, shredded if you want.
1 cup frozen Peas


How Do I Make Creamed beef barley casserole?

Here is how you make Creamed beef barley casserole:

Cook 1 cup barley in 2 cups water with low sodium chicken bullion cube.Sautee onion & mushrooms in "not-butter" with cumin to taste. Add beef chunks & condensed cream of celery soupAdd sauteed mixture to barley. Add peas. Makes 4 1-cup servingsNumber of Servings: 4Recipe submitted by SparkPeople user KENSGIRL1975.


What's The Nutritional Info For Creamed beef barley casserole?

The nutritional information for Creamed beef barley casserole is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 430.3
  • Total Fat: 19.8 g
  • Cholesterol: 62.5 mg
  • Sodium: 1,030.4 mg
  • Total Carbs: 38.2 g
  • Dietary Fiber: 7.6 g
  • Protein: 24.0 g

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