Beef / Pork

Gound beef and noodle casserole is for Dinner.

Gound beef and noodle casserole takes 20 minutes to prepare.

Gound beef and noodle casserole takes 20 minutes to cook.

Gound beef and noodle casserole makes 4 servings.

The ingredients for Gound beef and noodle casserole are:

1/2 lb. lean ground beef
1/2 can tomato sauce
1 tbsp cumin
1/2 tbsp. paprika
1/2 tbsp. onion powder
4 tbsp. chili powder
1/2 c. low fat cheese

Here is how you make Gound beef and noodle casserole:

Cook noodles according to package. Cook the ground beef until it's brown. Add all seasonings , tomato sauce and a 1/2 c. water. Let simmer for 5 minutes. Spray a baking dish. Put the noodles drained into the baking dish and add the meat to it. Stir and put the cheese on top of the food. Put the dish in the microwave or oven to melt the cheese. Serving Size: makes 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user ANJELITA1.

The nutritional information for Gound beef and noodle casserole is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 357.6

• Total Fat: 15.3 g
• Cholesterol: 46.0 mg
• Sodium: 319.3 mg
• Total Carbs: 35.3 g
• Dietary Fiber: 4.7 g
• Protein: 20.3 g