The recipe Jmaican beef patty

Made From Scratch Recipes

Jmaican beef patty recipe is a Lunch meal that takes several minutes to make. If you enjoy for Lunch, you will like Jmaican beef patty!

Jmaican beef patty

Jmaican beef patty Recipe
Jmaican beef patty

What Course Is Jmaican beef patty?

Jmaican beef patty is for Lunch.


How Long Does Jmaican beef patty Recipe Take To Prepare?

Jmaican beef patty takes several minutes to prepare.


How Long Does Jmaican beef patty Recipe Take To Cook?

Jmaican beef patty takes several minutes to cook.


How Many Servings Does Jmaican beef patty Recipe Make?

Jmaican beef patty makes 10 servings.


What Are The Ingredients For Jmaican beef patty Recipe?

The ingredients for Jmaican beef patty are:

PASTRY

2 cups flour
1/2 tsp salt
2 tsp curry powder
1/4 cup shortening
1/4 cup margarine
1/3 cup water

MEAT FILLING:
1/2 lb ground beef (lean)
1/2 tsp water
1 small onion
2 tbsp corn oil
1/4 cup breadcrumbs
1/2 cup beef or chicken stock
1/2 tsp dried thyme
1/4 tsp scotch bonnet pepper
1/2 tsp curry
1 egg beaten
1/3 cup water
1/2 tsp freshly ground black pepper


How Do I Make Jmaican beef patty?

Here is how you make Jmaican beef patty:

Serving Size: 8 inch circles filled with 2-3 tbsp of meat fillingNumber of Servings: 10Recipe submitted by SparkPeople user MSTEPHENSON4.


What's The Nutritional Info For Jmaican beef patty?

The nutritional information for Jmaican beef patty is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 276.0
  • Total Fat: 17.1 g
  • Cholesterol: 17.0 mg
  • Sodium: 553.3 mg
  • Total Carbs: 22.3 g
  • Dietary Fiber: 1.3 g
  • Protein: 7.5 g

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