The recipe Beef Vindaloo Curry

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Beef Vindaloo Curry recipe is a Indian Dinner meal that takes 30 minutes to make. If you enjoy Indian for Dinner, you will like Beef Vindaloo Curry!

Beef Vindaloo Curry

Beef Vindaloo Curry Recipe
Beef Vindaloo Curry

Quick and easy curry with commercial curry paste

What Course Is Beef Vindaloo Curry?

Beef Vindaloo Curry is for Dinner.


How Long Does Beef Vindaloo Curry Recipe Take To Prepare?

Beef Vindaloo Curry takes 15 minutes to prepare.


How Long Does Beef Vindaloo Curry Recipe Take To Cook?

Beef Vindaloo Curry takes 30 minutes to cook.


How Many Servings Does Beef Vindaloo Curry Recipe Make?

Beef Vindaloo Curry makes 4 servings.


What Are The Ingredients For Beef Vindaloo Curry Recipe?

The ingredients for Beef Vindaloo Curry are:

500 g beef, cubed
1 x 400g tin of diced tomatoes
1 tablespoon vindaloo curry paste (I used Maharajah's Choice)
2 medium onions, finely chopped
1 tablespoon macadamia oil


How Do I Make Beef Vindaloo Curry?

Here is how you make Beef Vindaloo Curry:

Heat oil in pan, and saute onions until golden. Add beef and cook until lightly browned.. Add curry paste and stir through until meat is well coated and cook over medium heat for 2 -3 minutes. Add tomatoes (chopped fresh tomatoes may be used) and simmer covered for 30 minutes or until beef is cooked.If mixture dries, add water as needed.Serves 4.Number of Servings: 4Recipe submitted by SparkPeople user TREVBABE.


What's The Nutritional Info For Beef Vindaloo Curry?

The nutritional information for Beef Vindaloo Curry is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 230.7
  • Total Fat: 8.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 512.2 mg
  • Total Carbs: 8.6 g
  • Dietary Fiber: 1.0 g
  • Protein: 30.3 g

What Type Of Cuisine Is Beef Vindaloo Curry?

Beef Vindaloo Curry is Indian cuisine.


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