Beef / Pork

Easy Beef and Peppers is for Dinner.

Easy Beef and Peppers takes 20 minutes to prepare.

Easy Beef and Peppers takes 180 minutes to cook.

Easy Beef and Peppers makes 10 servings.

The ingredients for Easy Beef and Peppers are:

32 oz Beef Bottom Round Steak (by MONSHE1)
1 serving Bell Pepper - Orange - 1 large (3 - 3.75 inches) (by GARYO12)
150 gram(s) bell pepper, red, sweet, raw
1 cup, chopped Onions, raw
3 tbsp Kikkoman Soy Sauce
.0625 cup Cornstarch
1 serving beef bullion cube (by EMELBY13)
1 tsp Garlic powder
2 tbsp Canola Oil
1 tsp Salt
1 tsp Granulated Sugar
1 can Canned Tomatoes

Here is how you make Easy Beef and Peppers:

brown steak with oil and garlic powder.combine warm water, cornstarch, and bullionadd to crock pot with browned steakadd bell peppers, onion, soy sauce, sugar, salt, tomatoes.cook for 3-4 hours on highServing Size: makes 10 servingsNumber of Servings: 10Recipe submitted by SparkPeople user WENTWORS.

The nutritional information for Easy Beef and Peppers is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 204.0

• Total Fat: 10.1 g
• Cholesterol: 36.0 mg
• Sodium: 698.2 mg
• Total Carbs: 5.7 g
• Dietary Fiber: 1.0 g
• Protein: 21.3 g

Easy Beef and Peppers is Asian cuisine.