Beef / Pork

beef pastie filling is for Sandwich.

beef pastie filling takes 20 minutes to prepare.

beef pastie filling takes 20 minutes to cook.

beef pastie filling makes 6 servings.

The ingredients for beef pastie filling are:

4 oz 93% Lean Ground Beef
1 medium Carrots, raw
.5 cup, chopped Onions, raw
1 stalk, large (11"-12" long) Celery, raw
.5 serving Daves Killer Bread 21 Grain Thin Slice

Here is how you make beef pastie filling:

chop the veggies. crumble the half slice of bread. Add these to the burger and from into 6 balls and then into oblong patties to fit on half of a 6 in. pie crust circle. lightly brush water on half the circle and fold over the pattie and seal with a fork. brush with beaten egg white and bake 20 min in a 450 degree preheated ovenServing Size: 6Number of Servings: 6Recipe submitted by SparkPeople user YESWAKKA.

The nutritional information for beef pastie filling is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 45.9

• Total Fat: 1.3 g
• Cholesterol: 10.8 mg
• Sodium: 37.1 mg
• Total Carbs: 3.5 g
• Dietary Fiber: 1.0 g
• Protein: 4.6 g