Beef / Pork

Goulash with Ground Beef is for Dinner.

Goulash with Ground Beef takes 10 minutes to prepare.

Goulash with Ground Beef takes 25 minutes to cook.

Goulash with Ground Beef makes 6 servings.

The ingredients for Goulash with Ground Beef are:

1 lb. Ground beef
8 oz. macaroni
1/2 c. Green Pepper chopped
1/2 c. Onion
1 Can Tomato Sauce
Salt and Pepper to taste

Here is how you make Goulash with Ground Beef:

Cook pasta as directed. Drain and set aside.Brown ground beef. Add green pepper and onion. Cook until they are tender but still crisp. Add tomato sauce. Simmer for about 5 minutes. Add pasta. Add salt and pepper to taste. Makes approximately 6- 1 1/4 c. servings.Number of Servings: 6Recipe submitted by SparkPeople user KARENMKISSEL.

The nutritional information for Goulash with Ground Beef is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 366.5

• Total Fat: 16.5 g
• Cholesterol: 56.7 mg
• Sodium: 387.1 mg
• Total Carbs: 35.4 g
• Dietary Fiber: 2.7 g
• Protein: 19.4 g