The recipe Beef Stew, Homemade, Potatoes, Carrots, Celery, Onion

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Beef Stew, Homemade, Potatoes, Carrots, Celery, Onion recipe is a Dinner meal that takes 240 minutes to make. If you enjoy for Dinner, you will like Beef Stew, Homemade, Potatoes, Carrots, Celery, Onion!

Beef Stew, Homemade, Potatoes, Carrots, Celery, Onion

Beef Stew, Homemade, Potatoes, Carrots, Celery, Onion Recipe
Beef Stew, Homemade, Potatoes, Carrots, Celery, Onion

Beef Stew, Homemade, Potatoes, Carrots, Celery, Onion

What Course Is Beef Stew, Homemade, Potatoes, Carrots, Celery, Onion?

Beef Stew, Homemade, Potatoes, Carrots, Celery, Onion is for Dinner.


How Long Does Beef Stew, Homemade, Potatoes, Carrots, Celery, Onion Recipe Take To Prepare?

Beef Stew, Homemade, Potatoes, Carrots, Celery, Onion takes 30 minutes to prepare.


How Long Does Beef Stew, Homemade, Potatoes, Carrots, Celery, Onion Recipe Take To Cook?

Beef Stew, Homemade, Potatoes, Carrots, Celery, Onion takes 240 minutes to cook.


How Many Servings Does Beef Stew, Homemade, Potatoes, Carrots, Celery, Onion Recipe Make?

Beef Stew, Homemade, Potatoes, Carrots, Celery, Onion makes 1 servings.


What Are The Ingredients For Beef Stew, Homemade, Potatoes, Carrots, Celery, Onion Recipe?

The ingredients for Beef Stew, Homemade, Potatoes, Carrots, Celery, Onion are:

Beef, top sirloin, 64 oz
*Potato, raw, 7 large (3" to 4-1/4" dia.)
Carrots, raw, 2 cup, chopped
Onions, raw, 1.5 cup, chopped
Celery, raw, 4 stalk, medium (7-1/2" - 8" long)
Garlic, 2 tsp
Land O Lakes, Salted Butter, 1 Tbsp, 1 serving
Tomato Paste, 1.5 can (6 oz)
Beef Broth - Swanson 50% Less Sodium, 12 cup
Lipton Beefy Onion Soup Mix (One Package = 8 Tablespoons), 8 tbsp
Salt, 1 tsp
Pepper, black, .5 tbsp


How Do I Make Beef Stew, Homemade, Potatoes, Carrots, Celery, Onion?

Here is how you make Beef Stew, Homemade, Potatoes, Carrots, Celery, Onion:

Brown beef. Saute onions, garlic, celery, carrots, tomato paste. Add beef and seasoning. Cook at 325 degrees for 4 hours, stir every hour. Add potatoes when 1.5 hours are left on cooking time.Serving Size: 20 1-cup servingsNumber of Servings: 1Recipe submitted by SparkPeople user JNM207.


What's The Nutritional Info For Beef Stew, Homemade, Potatoes, Carrots, Celery, Onion?

The nutritional information for Beef Stew, Homemade, Potatoes, Carrots, Celery, Onion is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 6,579.2
  • Total Fat: 164.9 g
  • Cholesterol: 1,643.9 mg
  • Sodium: 16,102.2 mg
  • Total Carbs: 606.5 g
  • Dietary Fiber: 83.5 g
  • Protein: 657.0 g

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