The recipe Asian Meatballs (Beef)

Made From Scratch Recipes

Asian Meatballs (Beef) recipe is a Asian Dinner meal that takes 10 minutes to make. If you enjoy Asian for Dinner, you will like Asian Meatballs (Beef)!

Asian Meatballs (Beef)

Asian Meatballs (Beef) Recipe
Asian Meatballs (Beef)

What Course Is Asian Meatballs (Beef)?

Asian Meatballs (Beef) is for Dinner.


How Long Does Asian Meatballs (Beef) Recipe Take To Prepare?

Asian Meatballs (Beef) takes 10 minutes to prepare.


How Long Does Asian Meatballs (Beef) Recipe Take To Cook?

Asian Meatballs (Beef) takes 10 minutes to cook.


How Many Servings Does Asian Meatballs (Beef) Recipe Make?

Asian Meatballs (Beef) makes 5 servings.


What Are The Ingredients For Asian Meatballs (Beef) Recipe?

The ingredients for Asian Meatballs (Beef) are:

1.25 lbs ground beef
.25 cup Panko
1 tbsp teriyaki
1 tsp ground giner
cooked onion and red pepper
salt, pepper, and red pepper flakes to taste


How Do I Make Asian Meatballs (Beef)?

Here is how you make Asian Meatballs (Beef):

Combine ingredients and bake on 400 degrees for 10-20 min.Number of Servings: 5Recipe submitted by SparkPeople user ASFERR.


What's The Nutritional Info For Asian Meatballs (Beef)?

The nutritional information for Asian Meatballs (Beef) is:

  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 260.9
  • Total Fat: 17.3 g
  • Cholesterol: 75.0 mg
  • Sodium: 149.7 mg
  • Total Carbs: 3.9 g
  • Dietary Fiber: 0.2 g
  • Protein: 21.5 g

What Type Of Cuisine Is Asian Meatballs (Beef)?

Asian Meatballs (Beef) is Asian cuisine.


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