The recipe Beef and Mushroom Tacos (modified from Rachel Ray)

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Beef and Mushroom Tacos (modified from Rachel Ray) recipe is a meal that takes several minutes to make. If you enjoy for , you will like Beef and Mushroom Tacos (modified from Rachel Ray)!

Beef and Mushroom Tacos (modified from Rachel Ray)

Beef and Mushroom Tacos (modified from Rachel Ray) Recipe
Beef and Mushroom Tacos (modified from Rachel Ray)

How Long Does Beef and Mushroom Tacos (modified from Rachel Ray) Recipe Take To Prepare?

Beef and Mushroom Tacos (modified from Rachel Ray) takes several minutes to prepare.


How Long Does Beef and Mushroom Tacos (modified from Rachel Ray) Recipe Take To Cook?

Beef and Mushroom Tacos (modified from Rachel Ray) takes several minutes to cook.


How Many Servings Does Beef and Mushroom Tacos (modified from Rachel Ray) Recipe Make?

Beef and Mushroom Tacos (modified from Rachel Ray) makes 1 servings.


What Are The Ingredients For Beef and Mushroom Tacos (modified from Rachel Ray) Recipe?

The ingredients for Beef and Mushroom Tacos (modified from Rachel Ray) are:

Avocado - Fresh - 50Cal/1-Oz./2-Tbsp., 2 serving (remove)
Yogurt Plain Greek Yogurt, non-fat, 0.12 cup (remove)
Ground Beef 93% Lean, 3 oz (remove)
Shiitake Mushrooms, 0.5 cup pieces (remove)
*TORTILLAS, Flour, MISSION Fajita 6 inch, 32g, 2 serving (remove)
Salsa, 4 tbsp (remove)


How Do I Make Beef and Mushroom Tacos (modified from Rachel Ray)?

Here is how you make Beef and Mushroom Tacos (modified from Rachel Ray):

Serving Size: 1 servingNumber of Servings: 1Recipe submitted by SparkPeople user -HADLEY-.


What's The Nutritional Info For Beef and Mushroom Tacos (modified from Rachel Ray)?

The nutritional information for Beef and Mushroom Tacos (modified from Rachel Ray) is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 482.1
  • Total Fat: 19.3 g
  • Cholesterol: 48.8 mg
  • Sodium: 885.8 mg
  • Total Carbs: 53.4 g
  • Dietary Fiber: 4.5 g
  • Protein: 28.7 g

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