The recipe Lean beef and mushroom burger

Made From Scratch Recipes

Lean beef and mushroom burger recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Lean beef and mushroom burger!

Lean beef and mushroom burger

Lean beef and mushroom burger Recipe
Lean beef and mushroom burger

What Course Is Lean beef and mushroom burger?

Lean beef and mushroom burger is for Dinner.


How Long Does Lean beef and mushroom burger Recipe Take To Prepare?

Lean beef and mushroom burger takes several minutes to prepare.


How Long Does Lean beef and mushroom burger Recipe Take To Cook?

Lean beef and mushroom burger takes several minutes to cook.


How Many Servings Does Lean beef and mushroom burger Recipe Make?

Lean beef and mushroom burger makes 1 servings.


What Are The Ingredients For Lean beef and mushroom burger Recipe?

The ingredients for Lean beef and mushroom burger are:

93% Lean Ground Beef
1/2 cup chopped portobellos
minced garlic
salt
crushed black peppercorns
1 cup thinly sliced onions


How Do I Make Lean beef and mushroom burger?

Here is how you make Lean beef and mushroom burger:

Mix ground beef, mushrooms, garlic and salt to taste lightly, then form a patty. Coat patty with cracked black peppercorns. Meanwhile caramelize onions. Grill patty in George Foreman & top with caramelized onions. Number of Servings: 1Recipe submitted by SparkPeople user MARGLA.


What's The Nutritional Info For Lean beef and mushroom burger?

The nutritional information for Lean beef and mushroom burger is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 221.4
  • Total Fat: 8.3 g
  • Cholesterol: 65.0 mg
  • Sodium: 74.9 mg
  • Total Carbs: 11.1 g
  • Dietary Fiber: 2.5 g
  • Protein: 26.4 g

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