Beef / Pork

Paprika Beef is for Dinner.

Paprika Beef takes 15 minutes to prepare.

Paprika Beef takes 20 minutes to cook.

Paprika Beef makes 4 servings.

The ingredients for Paprika Beef are:

1 lb sirloin beef, cut into 1-inch cubes
1 tbsp olive oil
2 cups sliced carrots
1 tsp minced garlic
3 tsp paprika
1 (8oz) can tomato sauce
1/2 cup fat-free sour cream
1 tsp all-purpose flour

Here is how you make Paprika Beef:

Makes 4 servings1. Heat oil in skillet.2. Add beef, carrots, and garlic and cook until beef is browned.3. Add paprika and mix well. Cook 1 minute. Stir in tomato sauce.4. In small bowl, combine sour cream and flour. Add to beef mixture, cook 1 minute or until thoroughly heated. If mixture becomes too thick, stir in 1 to 2 tablespoons water.Number of Servings: 4Recipe submitted by SparkPeople user 02BFITAGAIN.

The nutritional information for Paprika Beef is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 356.3

• Total Fat: 16.4 g
• Cholesterol: 115.9 mg
• Sodium: 478.5 mg
• Total Carbs: 14.0 g
• Dietary Fiber: 3.2 g
• Protein: 37.1 g