Beef / Pork

Zucchini Beef Pasta is for Dinner.

Zucchini Beef Pasta takes 10 minutes to prepare.

Zucchini Beef Pasta takes 30 minutes to cook.

Zucchini Beef Pasta makes 8 servings.

The ingredients for Zucchini Beef Pasta are:

3 cups of uncooked pasta
1 lb lean ground beef, lean
1 onion, diced
3 cloves garlic, crushed
3.5 cups water
2 bouillon cubes
3 tomatoes, diced
1.5 cups tomato sauce
3 cups zucchini, sliced
1/2 cup sour cream
2 tsp worcestershire sauce
1 tsp italian seasoning
1 tbsp parsley flakes
4 tbsp parmesan Cheese

Here is how you make Zucchini Beef Pasta:

Place water, boillon cubes, tomatoes, and tomato sauce in a large pot and bring to a boil. Add pasta, italian seasoning, parsley, and worcestershire sauce. Simmer until pasta is almost fully cooked.Separately, fry onions, garlic, and ground beef. Add zucchini to the pasta, and cook for 5 minutes. Add beef mixture and parmesan, stir through until hot. Serve immediately.Makes 8 servings.Number of Servings: 8Recipe submitted by SparkPeople user GIMBHA.

The nutritional information for Zucchini Beef Pasta is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 273.5

• Total Fat: 14.6 g
• Cholesterol: 45.6 mg
• Sodium: 387.3 mg
• Total Carbs: 21.4 g
• Dietary Fiber: 2.2 g
• Protein: 13.6 g