Beef / Pork

Ground Beef and Chick Pea Pattie is for Dinner.

Ground Beef and Chick Pea Pattie takes 5 minutes to prepare.

Ground Beef and Chick Pea Pattie takes 25 minutes to cook.

Ground Beef and Chick Pea Pattie makes 15 servings.

The ingredients for Ground Beef and Chick Pea Pattie are:

100 grams Ground Beef
1 Can chick peas crushed in food processor
1 Egg
salt, pepper, spices

Here is how you make Ground Beef and Chick Pea Pattie:

mix beef and crushed chick pea mixture and egg.Form into 12 patties and bake for 15 mins, turn and back for another 10. Add salt and Pepper and spices to tasteServing Size:?12

The nutritional information for Ground Beef and Chick Pea Pattie is:

• Servings Per Recipe: 15
• Amount Per Serving
• Calories: 138.6

• Total Fat: 7.4 g
• Cholesterol: 35.0 mg
• Sodium: 28.0 mg
• Total Carbs: 9.2 g
• Dietary Fiber: 2.4 g
• Protein: 8.6 g