Beef / Pork

Peppered Beef Tips is for Dinner.

Peppered Beef Tips takes 10 minutes to prepare.

Peppered Beef Tips takes 35 minutes to cook.

Peppered Beef Tips makes 6 servings.

The ingredients for Peppered Beef Tips are:

1 can Healthy Request Cream of Mushroom Soup
1 can Soup- Campbell's French Onion Soup
1.5 lbs Beef, top sirloin, cubed
1 Raw White Onion , sliced
3 Fresh Garlic cloves, minced
1 tsp salt
2 tbsp Pepper, black
3 tbsp Olive oil

1 cups Minute rice or brown rice, prepared

Here is how you make Peppered Beef Tips:

Cook beef with salt, garlic and onion in the olive oil. Add soups and pepper. Let simmer for 35 minutes. Serve over rice.Makes 6 servings.Number of Servings: 6Recipe submitted by SparkPeople user PJ4SBERG.

The nutritional information for Peppered Beef Tips is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 375.1

• Total Fat: 13.1 g
• Cholesterol: 52.5 mg
• Sodium: 1,213.4 mg
• Total Carbs: 41.7 g
• Dietary Fiber: 2.1 g
• Protein: 22.3 g