The recipe Beef Pot Pie JEK

Made From Scratch Recipes

Beef Pot Pie JEK recipe is a Dinner meal that takes 20 minutes to make. If you enjoy for Dinner, you will like Beef Pot Pie JEK!

Beef Pot Pie JEK

Beef Pot Pie JEK Recipe
Beef Pot Pie JEK

Quick and Easy Beef Pot Pie

What Course Is Beef Pot Pie JEK?

Beef Pot Pie JEK is for Dinner.


How Long Does Beef Pot Pie JEK Recipe Take To Prepare?

Beef Pot Pie JEK takes 20 minutes to prepare.


How Long Does Beef Pot Pie JEK Recipe Take To Cook?

Beef Pot Pie JEK takes 20 minutes to cook.


How Many Servings Does Beef Pot Pie JEK Recipe Make?

Beef Pot Pie JEK makes 8 servings.


What Are The Ingredients For Beef Pot Pie JEK Recipe?

The ingredients for Beef Pot Pie JEK are:

1 lb 93% lean ground beef, browned
3.5 cups beef broth
.75 cup flour
3 cans mixed veggies, drained
2 cans refrigerated biscuits


How Do I Make Beef Pot Pie JEK?

Here is how you make Beef Pot Pie JEK:

Mix together, place in casserole dish, cover with biscuits and bake at 350 until golden brown and bubbly. Serving Size: Makes 8 1.5 cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user CHELE3397.


What's The Nutritional Info For Beef Pot Pie JEK?

The nutritional information for Beef Pot Pie JEK is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 396.3
  • Total Fat: 6.6 g
  • Cholesterol: 32.5 mg
  • Sodium: 1,289.4 mg
  • Total Carbs: 60.2 g
  • Dietary Fiber: 2.2 g
  • Protein: 23.5 g

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