Beef / Pork

Beef and Pork Cheddar Loaf is for Dinner.

Beef and Pork Cheddar Loaf takes several minutes to prepare.

Beef and Pork Cheddar Loaf takes several minutes to cook.

Beef and Pork Cheddar Loaf makes 1 servings.

The ingredients for Beef and Pork Cheddar Loaf are:

1# ground beef
1/2# ground pork
1/4 cup chopped onion
1/2 cup milk
1/2 cup sharp cheddar cheese
3/4 cup oats
1 egg, beaten
1 teaspoon salt
1 teaspoon dry mustard

**Optional: 1/4 cup brown sugar
1/4 cup ketchup

Here is how you make Beef and Pork Cheddar Loaf:

Preheat oven to 350.F. Measure ingredients into a large bowl. Wash hands well. Mix well with hands (or in a standing mixer). Shape into loaf place in a 13x9 pan and bake for 1 and 1/2 hours or until center is cooked through. **Optional: During the last 15 minutes of baking, top with a mixture of ketchup and brown sugar. Number of Servings: 1Recipe submitted by SparkPeople user KHAUCK.

The nutritional information for Beef and Pork Cheddar Loaf is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 2,568.4

• Total Fat: 163.2 g
• Cholesterol: 793.2 mg
• Sodium: 3,114.2 mg
• Total Carbs: 88.5 g
• Dietary Fiber: 13.1 g
• Protein: 175.1 g