The recipe cavatappi with pork and beef

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cavatappi with pork and beef recipe is a Italian Dinner meal that takes 60 minutes to make. If you enjoy Italian for Dinner, you will like cavatappi with pork and beef!

cavatappi with pork and beef

cavatappi with pork and beef Recipe
cavatappi with pork and beef

pasta

What Course Is cavatappi with pork and beef?

cavatappi with pork and beef is for Dinner.


How Long Does cavatappi with pork and beef Recipe Take To Prepare?

cavatappi with pork and beef takes 10 minutes to prepare.


How Long Does cavatappi with pork and beef Recipe Take To Cook?

cavatappi with pork and beef takes 60 minutes to cook.


How Many Servings Does cavatappi with pork and beef Recipe Make?

cavatappi with pork and beef makes 10 servings.


What Are The Ingredients For cavatappi with pork and beef Recipe?

The ingredients for cavatappi with pork and beef are:

Chicken Broth, 2 cup (8 fl oz) (remove)
Pureed Tomatoes, 1 can (29 oz) (401 x 411) (remove)
*Cento San Marzano Peeled Tomatoes, 2.25 cup (remove)
Tomato Paste, .8 can (6 oz) (remove)
Ground beef, lean, 22 oz (remove)
Ground Pork, 22 oz (remove)
*Bella Terra Organic Cavatappi Macaroni (56g dry), 6 cup (remove)


How Do I Make cavatappi with pork and beef?

Here is how you make cavatappi with pork and beef:

Brown beef and pork along w/ onions. Mince and add garlic, add sauce, tomatos and all other ingredients. After simmering add noodle directly to simmering sauce, adding more water if needed. Serving Size: 10 - 15 servingsNumber of Servings: 10Recipe submitted by SparkPeople user JOSHUAKRUCK.


What's The Nutritional Info For cavatappi with pork and beef?

The nutritional information for cavatappi with pork and beef is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 573.4
  • Total Fat: 27.0 g
  • Cholesterol: 106.4 mg
  • Sodium: 733.0 mg
  • Total Carbs: 47.6 g
  • Dietary Fiber: 7.9 g
  • Protein: 34.8 g

What Type Of Cuisine Is cavatappi with pork and beef?

cavatappi with pork and beef is Italian cuisine.


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