The recipe Beef and Potato Wedges

Made From Scratch Recipes

Beef and Potato Wedges recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Beef and Potato Wedges!

Beef and Potato Wedges

Beef and Potato Wedges Recipe
Beef and Potato Wedges

What Course Is Beef and Potato Wedges?

Beef and Potato Wedges is for Dinner.


How Long Does Beef and Potato Wedges Recipe Take To Prepare?

Beef and Potato Wedges takes several minutes to prepare.


How Long Does Beef and Potato Wedges Recipe Take To Cook?

Beef and Potato Wedges takes several minutes to cook.


How Many Servings Does Beef and Potato Wedges Recipe Make?

Beef and Potato Wedges makes 6 servings.


What Are The Ingredients For Beef and Potato Wedges Recipe?

The ingredients for Beef and Potato Wedges are:

1 Lb Beef, eye of round roast
2 Potato, raw, medium (2-1/4" to 3-1/4" dia.)
5 Mushrooms, fresh
1 tbsp Extra Virgin Olive Oil


How Do I Make Beef and Potato Wedges?

Here is how you make Beef and Potato Wedges:

Serving Size: Makes 6 ServingsNumber of Servings: 6Recipe submitted by SparkPeople user IWBR1973.


What's The Nutritional Info For Beef and Potato Wedges?

The nutritional information for Beef and Potato Wedges is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 232.1
  • Total Fat: 9.4 g
  • Cholesterol: 44.6 mg
  • Sodium: 32.8 mg
  • Total Carbs: 12.9 g
  • Dietary Fiber: 1.7 g
  • Protein: 23.2 g

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