The recipe Beef stew-lean beef, potato, carrot, celery, peas

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Beef stew-lean beef, potato, carrot, celery, peas recipe is a meal that takes several minutes to make. If you enjoy for , you will like Beef stew-lean beef, potato, carrot, celery, peas!

Beef stew-lean beef, potato, carrot, celery, peas

Beef stew-lean beef, potato, carrot, celery, peas Recipe
Beef stew-lean beef, potato, carrot, celery, peas

How Long Does Beef stew-lean beef, potato, carrot, celery, peas Recipe Take To Prepare?

Beef stew-lean beef, potato, carrot, celery, peas takes several minutes to prepare.


How Long Does Beef stew-lean beef, potato, carrot, celery, peas Recipe Take To Cook?

Beef stew-lean beef, potato, carrot, celery, peas takes several minutes to cook.


How Many Servings Does Beef stew-lean beef, potato, carrot, celery, peas Recipe Make?

Beef stew-lean beef, potato, carrot, celery, peas makes 12 servings.


What Are The Ingredients For Beef stew-lean beef, potato, carrot, celery, peas Recipe?

The ingredients for Beef stew-lean beef, potato, carrot, celery, peas are:

2 lbs lean beef
8 small potatoes cubed
15 baby carrots cut
10 pearl onions
2 stalks celery cut
10 oz pack frozen peas
mirepoix
red wine
beef base
herbs
water


How Do I Make Beef stew-lean beef, potato, carrot, celery, peas?

Here is how you make Beef stew-lean beef, potato, carrot, celery, peas:

saute veg, cook low slow and longServing Size: makes 12 servingsNumber of Servings: 12Recipe submitted by SparkPeople user GRACEFULIFE.


What's The Nutritional Info For Beef stew-lean beef, potato, carrot, celery, peas?

The nutritional information for Beef stew-lean beef, potato, carrot, celery, peas is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 254.3
  • Total Fat: 3.8 g
  • Cholesterol: 43.1 mg
  • Sodium: 342.6 mg
  • Total Carbs: 30.2 g
  • Dietary Fiber: 4.8 g
  • Protein: 21.1 g

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