The recipe Crock Pot---Potato, Carrot and Beef Roast

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Crock Pot---Potato, Carrot and Beef Roast recipe is a Dinner meal that takes 480 minutes to make. If you enjoy for Dinner, you will like Crock Pot---Potato, Carrot and Beef Roast!

Crock Pot---Potato, Carrot and Beef Roast

Crock Pot---Potato, Carrot and Beef Roast Recipe
Crock Pot---Potato, Carrot and Beef Roast

What Course Is Crock Pot---Potato, Carrot and Beef Roast?

Crock Pot---Potato, Carrot and Beef Roast is for Dinner.


How Long Does Crock Pot---Potato, Carrot and Beef Roast Recipe Take To Prepare?

Crock Pot---Potato, Carrot and Beef Roast takes 15 minutes to prepare.


How Long Does Crock Pot---Potato, Carrot and Beef Roast Recipe Take To Cook?

Crock Pot---Potato, Carrot and Beef Roast takes 480 minutes to cook.


How Many Servings Does Crock Pot---Potato, Carrot and Beef Roast Recipe Make?

Crock Pot---Potato, Carrot and Beef Roast makes 4 servings.


What Are The Ingredients For Crock Pot---Potato, Carrot and Beef Roast Recipe?

The ingredients for Crock Pot---Potato, Carrot and Beef Roast are:

* 1 lb beef rump roast or pot roast
* 3 large potatoes peeled chopped in 1in cubes
* 10 baby carrots halved
* 1 large onion sliced
* salt and pepper
* 1/2 cup beef broth or water



How Do I Make Crock Pot---Potato, Carrot and Beef Roast?

Here is how you make Crock Pot---Potato, Carrot and Beef Roast:

1. Layer vegetables in crock pot.2. Season meat with salt and pepper.3. Put meat on top of vegetables in crock pot.4. Pour beef broth or water over meat.5. Cover and cook on low for 8-10 hours or high 4-5 hours.


What's The Nutritional Info For Crock Pot---Potato, Carrot and Beef Roast?

The nutritional information for Crock Pot---Potato, Carrot and Beef Roast is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 570.3
  • Total Fat: 22.3 g
  • Cholesterol: 68.0 mg
  • Sodium: 220.9 mg
  • Total Carbs: 52.9 g
  • Dietary Fiber: 7.2 g
  • Protein: 38.4 g

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