Beef / Pork

beef tips and noodles over mashed potatoes takes 10 minutes to prepare.

beef tips and noodles over mashed potatoes takes 60 minutes to cook.

beef tips and noodles over mashed potatoes makes 8 servings.

The ingredients for beef tips and noodles over mashed potatoes are:

12 oz Beef, Sirloin Tips
1 cup Beef Broth - Swanson Low Sodium
1 cup (8 fl oz) Water, tap
.50 cup Milk, 1%
0.25 tsp Black Pepper (Ground) (by TIARENEE)
1 tsp Onion powder
1.5 cup Great Value Extra Wide Egg Noodles
5.3 oz Potatoe, raw (by SANDRAKRESGE2)
4 tsp Margarine, soft

Here is how you make beef tips and noodles over mashed potatoes:

In large skillet place package of sirloin beef tips, cook over medium heat, and add 1 can of beef broth, let simmer 30 minutes til beef is tender, add pepper, salt, and onion powder to taste, turn down heat and add 1/2 cup of milk (makes like a gravy for noodles and beef tips.Peel and rinse 6-8 medium potatoes place in medium pan and cook til done. Rinse when cooked and mash adding margarine and a little milk Serve up 6 --8 1 cup servings of noodles and beef tips over 1/2 cup of mashed potatoes.Serving Size: 6- 8 1 cup servings Number of Servings: 8Recipe submitted by SparkPeople user BETTERME57.

The nutritional information for beef tips and noodles over mashed potatoes is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 165.2

• Total Fat: 9.2 g
• Cholesterol: 37.4 mg
• Sodium: 112.2 mg
• Total Carbs: 9.4 g
• Dietary Fiber: 0.5 g
• Protein: 10.6 g