Beef / Pork

BBQ Beef Chuck Roast is for Dinner.

BBQ Beef Chuck Roast takes 30 minutes to prepare.

BBQ Beef Chuck Roast takes 540 minutes to cook.

BBQ Beef Chuck Roast makes 10 servings.

The ingredients for BBQ Beef Chuck Roast are:

2 1/2 - 3 pound boneless beef chuck roast
1 cup BBQ sauce
1/2 cup Apricot preserves
1 Tablespoon dijon mustard
1 1/2 teaspoon brown sugar
1 medium red onion thinly sliced
3/4 cup jarred mild of medium salsa

Here is how you make BBQ Beef Chuck Roast:

Trim excess fat from roast. Cut into large pieces and put into slow cooker.Combine the rest of the ingredients.Pour over beef and cook on low 9 hours or high 4-5 hours.Pull apart with fork and serve on buns.Unsure of the servings, as I live alone and would say I get about 10 1 cup servings, but will need to try to measure it out the next time I make itNumber of Servings: 10Recipe submitted by SparkPeople user DAWNALTER.

The nutritional information for BBQ Beef Chuck Roast is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 493.7

• Total Fat: 26.4 g
• Cholesterol: 81.6 mg
• Sodium: 367.9 mg
• Total Carbs: 21.5 g
• Dietary Fiber: 0.2 g
• Protein: 38.6 g