Beef / Pork

spiced up beef is for Side Dish.

spiced up beef takes 25 minutes to prepare.

spiced up beef takes 20 minutes to cook.

spiced up beef makes 14 servings.

The ingredients for spiced up beef are:

1 lb Ground Beef Lean
1 Medium Banana Pepper chopped
1/4 Cup chopped green bell peppers
1/2 Cup onion chopped
1/4 Cup Picante Sauce
2 tsp Chili Powder
1 tsp garlic powder
1 tsp onion powder
salt and pepper to taste

Here is how you make spiced up beef:

Brown beef, add peppers and onions, continue cooking until vegetables tender. Drain mixture. Put back onto stove cooking over medium heat add picante sauce and spices. Stir continuously until well blended (approximately 5 minutes) Remove and serve with tortilla shells, springle with cheese of choice, or eat as is with vegetables or mashed potatoes. Makes 14 1/4-Cup servings.Number of Servings: 14Recipe submitted by SparkPeople user TDMCNM.

The nutritional information for spiced up beef is:

• Servings Per Recipe: 14
• Amount Per Serving
• Calories: 96.9

• Total Fat: 6.8 g
• Cholesterol: 24.3 mg
• Sodium: 63.1 mg
• Total Carbs: 2.5 g
• Dietary Fiber: 0.6 g
• Protein: 6.2 g