The recipe Peppered Beef Breakfast Steak Over Wilted Spinach

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Peppered Beef Breakfast Steak Over Wilted Spinach recipe is a Breakfast meal that takes 10 minutes to make. If you enjoy for Breakfast, you will like Peppered Beef Breakfast Steak Over Wilted Spinach!

Peppered Beef Breakfast Steak Over Wilted Spinach

Peppered Beef Breakfast Steak Over Wilted Spinach Recipe
Peppered Beef Breakfast Steak Over Wilted Spinach

Peppered Beef Breakfast Steak Over Wilted Spinach

What Course Is Peppered Beef Breakfast Steak Over Wilted Spinach?

Peppered Beef Breakfast Steak Over Wilted Spinach is for Breakfast.


How Long Does Peppered Beef Breakfast Steak Over Wilted Spinach Recipe Take To Prepare?

Peppered Beef Breakfast Steak Over Wilted Spinach takes 5 minutes to prepare.


How Long Does Peppered Beef Breakfast Steak Over Wilted Spinach Recipe Take To Cook?

Peppered Beef Breakfast Steak Over Wilted Spinach takes 10 minutes to cook.


How Many Servings Does Peppered Beef Breakfast Steak Over Wilted Spinach Recipe Make?

Peppered Beef Breakfast Steak Over Wilted Spinach makes 1 servings.


What Are The Ingredients For Peppered Beef Breakfast Steak Over Wilted Spinach Recipe?

The ingredients for Peppered Beef Breakfast Steak Over Wilted Spinach are:

5 oz skirt steak
1/2 Tablespoons sriracha or other hot chile sauce
1 1/2 Cups baby spinach
1/4 Teaspoon salt
1/2 oz pepper jack cheese, shredded
1/2 Teaspoons canola oil


How Do I Make Peppered Beef Breakfast Steak Over Wilted Spinach?

Here is how you make Peppered Beef Breakfast Steak Over Wilted Spinach:

1. Brush both sides of each steak with chili pepper sauce and set aside.2. Heat a large nonstick skillet over medium-high heat. Add oil, then steaks. Cook 2?3 minutes per side or to desired doneness. Remove and cover to keep warm.3. Add spinach to the same skillet. Cook about 1 minute, or until spinach is wilted. Season with salt. Stir in cheese and cook until it melts.4. Serve each steak on a bed of spinach.Serving Size: 1Number of Servings: 1Recipe submitted by SparkPeople user AMHAMP.


What's The Nutritional Info For Peppered Beef Breakfast Steak Over Wilted Spinach?

The nutritional information for Peppered Beef Breakfast Steak Over Wilted Spinach is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 304.1
  • Total Fat: 17.5 g
  • Cholesterol: 80.9 mg
  • Sodium: 969.6 mg
  • Total Carbs: 1.7 g
  • Dietary Fiber: 1.0 g
  • Protein: 33.1 g

What Dietary Needs Does Peppered Beef Breakfast Steak Over Wilted Spinach Meet?

The dietary needs meet for Peppered Beef Breakfast Steak Over Wilted Spinach is Low Carb


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