Beef / Pork

Home made beef stew with veggies is for Soup.

Home made beef stew with veggies takes 20 minutes to prepare.

Home made beef stew with veggies takes 200 minutes to cook.

Home made beef stew with veggies makes 1 servings.

The ingredients for Home made beef stew with veggies are:

Beef, top sirloin, 12 oz
Carrots, raw, 3 cup, chopped
Yellow Sweet Corn, Frozen, 1 cup kernels
Peas, frozen, 1 cup (remove)
*Potato, raw, 3 large (3" to 4-1/4" dia.)
Barley, pearled, cooked, 1 cup
Canned Tomatoes, 1 cup
Beef broth, bouillon, consomme, 6 cup
Celery, raw, 1 cup, diced
*Bok Choy, raw-shreaded, 0.5 cup
Water, tap, 6 cup (8 fl oz)
*Oyster Sauce, 3 tbsp

Here is how you make Home made beef stew with veggies:

bring all ingredients to boil, plus any seasonings you enjoy. simmer for several hours. Serving Size: Makes 12 2 cup servings Number of Servings: 1Recipe submitted by SparkPeople user SILVERMOONMYST.

The nutritional information for Home made beef stew with veggies is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 2,244.8

• Total Fat: 34.5 g
• Cholesterol: 302.6 mg
• Sodium: 6,324.6 mg
• Total Carbs: 329.9 g
• Dietary Fiber: 58.0 g
• Protein: 162.6 g