The recipe Hunzi's Beef and Veg Stew

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Hunzi's Beef and Veg Stew recipe is a Dinner meal that takes 600 minutes to make. If you enjoy for Dinner, you will like Hunzi's Beef and Veg Stew!

Hunzi's Beef and Veg Stew

Hunzi's Beef and Veg Stew Recipe
Hunzi's Beef and Veg Stew

Beef and orange veggies - sweet potatoes, carrots, and butternut squash plus leeks and fire roasted tomatoes - yum!

What Course Is Hunzi's Beef and Veg Stew?

Hunzi's Beef and Veg Stew is for Dinner.


How Long Does Hunzi's Beef and Veg Stew Recipe Take To Prepare?

Hunzi's Beef and Veg Stew takes 30 minutes to prepare.


How Long Does Hunzi's Beef and Veg Stew Recipe Take To Cook?

Hunzi's Beef and Veg Stew takes 600 minutes to cook.


How Many Servings Does Hunzi's Beef and Veg Stew Recipe Make?

Hunzi's Beef and Veg Stew makes 12 servings.


What Are The Ingredients For Hunzi's Beef and Veg Stew Recipe?

The ingredients for Hunzi's Beef and Veg Stew are:

Ingredients:


Beef, tip round, 2 lb
Sweet potato, 6 cup, cubes
Butternut Squash, 2 cup, cubes
Carrots, raw, 4 cup, chopped
Canned Tomatoes, 4 cup (remove)
Chicken Broth, 4 cup (8 fl oz)
Beef bouillon, 2 portion, amount of dry mix to make
Leeks, 3 leek
Onions, raw, 1 cup, chopped
salt, pepper
bay leaves


How Do I Make Hunzi's Beef and Veg Stew?

Here is how you make Hunzi's Beef and Veg Stew:

chop and saute leeks, brown beef, toss into crock pot with everything else - cook it for 8-10hrs. Number of Servings: 12Recipe submitted by SparkPeople user HUNZII.


What's The Nutritional Info For Hunzi's Beef and Veg Stew?

The nutritional information for Hunzi's Beef and Veg Stew is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 260.0
  • Total Fat: 3.9 g
  • Cholesterol: 46.2 mg
  • Sodium: 910.6 mg
  • Total Carbs: 33.8 g
  • Dietary Fiber: 5.2 g
  • Protein: 22.8 g

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