Beef / Pork

Marilyn's beef stew is for Dinner.

Marilyn's beef stew takes 20 minutes to prepare.

Marilyn's beef stew takes 240 minutes to cook.

Marilyn's beef stew makes 13 servings.

The ingredients for Marilyn's beef stew are:

2.5 pounds lean stew beef (do not brown)
2 medium onions
1 cup chopped celery (3 stalks)
3 cups chopped carrots (8 med)
1.5 cups chopped potatoes (2 med)
1 teaspoon salt
2 teaspoons sugar
.33 cup small pearl tapioca
2 cans (14.5 oz) diced tomatoes, no salt added
1 can (14.5 oz) beef broth

Here is how you make Marilyn's beef stew:

Mix ingredients - Bake covered in 275 degree oven for minimum of 4 hours, can bake as much longer as you want. If too thin remove lid for last hour.Serving Size:?1 cup

The nutritional information for Marilyn's beef stew is:

• Servings Per Recipe: 13
• Amount Per Serving
• Calories: 181.9

• Total Fat: 4.7 g
• Cholesterol: 46.2 mg
• Sodium: 554.6 mg
• Total Carbs: 15.5 g
• Dietary Fiber: 2.8 g
• Protein: 3.2 g