The recipe Matt's Beef Stew

Made From Scratch Recipes

Matt's Beef Stew recipe is a Soup meal that takes several minutes to make. If you enjoy for Soup, you will like Matt's Beef Stew!

Matt's Beef Stew

Matt's Beef Stew Recipe
Matt's Beef Stew

What Course Is Matt's Beef Stew?

Matt's Beef Stew is for Soup.


How Long Does Matt's Beef Stew Recipe Take To Prepare?

Matt's Beef Stew takes several minutes to prepare.


How Long Does Matt's Beef Stew Recipe Take To Cook?

Matt's Beef Stew takes several minutes to cook.


How Many Servings Does Matt's Beef Stew Recipe Make?

Matt's Beef Stew makes 8 servings.


What Are The Ingredients For Matt's Beef Stew Recipe?

The ingredients for Matt's Beef Stew are:

Beef, tip round, 1 lb
Mixed Vegetables, frozen, 1 package (10 oz)
Chicken bouillon, 1 cube
Campbell's Select Harvest Tomato Garden, 2 cups
Campbell?s Zesty Tomato Bisque, 2 cups
Red Potato, 4 medium


How Do I Make Matt's Beef Stew?

Here is how you make Matt's Beef Stew:

Toss it all into the slow cooker and let 'er cook!Serving Size: 1 cup is one servingNumber of Servings: 8Recipe submitted by SparkPeople user CINDYMAE2012.


What's The Nutritional Info For Matt's Beef Stew?

The nutritional information for Matt's Beef Stew is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 184.5
  • Total Fat: 2.9 g
  • Cholesterol: 36.6 mg
  • Sodium: 473.1 mg
  • Total Carbs: 23.6 g
  • Dietary Fiber: 3.6 g
  • Protein: 15.8 g

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