The recipe Natasha's Autumn Butternut Beef Stew

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Natasha's Autumn Butternut Beef Stew recipe is a Soup meal that takes 180 minutes to make. If you enjoy for Soup, you will like Natasha's Autumn Butternut Beef Stew!

Natasha's Autumn Butternut Beef Stew

Natasha's Autumn Butternut Beef Stew Recipe
Natasha's Autumn Butternut Beef Stew

Hits the spot on a winter/autumn nite

What Course Is Natasha's Autumn Butternut Beef Stew?

Natasha's Autumn Butternut Beef Stew is for Soup.


How Long Does Natasha's Autumn Butternut Beef Stew Recipe Take To Prepare?

Natasha's Autumn Butternut Beef Stew takes 15 minutes to prepare.


How Long Does Natasha's Autumn Butternut Beef Stew Recipe Take To Cook?

Natasha's Autumn Butternut Beef Stew takes 180 minutes to cook.


How Many Servings Does Natasha's Autumn Butternut Beef Stew Recipe Make?

Natasha's Autumn Butternut Beef Stew makes 6 servings.


What Are The Ingredients For Natasha's Autumn Butternut Beef Stew Recipe?

The ingredients for Natasha's Autumn Butternut Beef Stew are:

18 oz beef cubed
4 cups chicken stock
1 can diced tomato
1 can tomato paste
1 can mushroom
2 cups cubed and peeled butternut squash
sauteed celery and onion
3 - 4 oz sherry


How Do I Make Natasha's Autumn Butternut Beef Stew?

Here is how you make Natasha's Autumn Butternut Beef Stew:

place all ingredients in slow cooker on high then brown meat in skillet with herbs of choice place in slow cooker and cook on high for 3 hours or on low overniteServing Size: makes 6 servings or moreNumber of Servings: 6Recipe submitted by SparkPeople user NATASHA813.


What's The Nutritional Info For Natasha's Autumn Butternut Beef Stew?

The nutritional information for Natasha's Autumn Butternut Beef Stew is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 160.7
  • Total Fat: 3.5 g
  • Cholesterol: 48.5 mg
  • Sodium: 285.4 mg
  • Total Carbs: 9.0 g
  • Dietary Fiber: 2.1 g
  • Protein: 21.0 g

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