Beef / Pork

S&T Beef Stir-Fry is for Dinner.

S&T Beef Stir-Fry takes 15 minutes to prepare.

S&T Beef Stir-Fry takes 15 minutes to cook.

S&T Beef Stir-Fry makes 5 servings.

The ingredients for S&T Beef Stir-Fry are:

* Beef, top sirloin, 400 grams (remove)
* Green Beans (snap), 0.4 cup (remove)
* Mushrooms, fresh, 1.75 cup, pieces or slices (remove)
* Green Peppers (bell peppers), 0.80 cup, strips (remove)
* Baby Carrots, raw, 7 medium (remove)
* Celery, raw, 2 stalk, small (5" long) (remove)
* Walnuts, 0.25 cup, chopped (remove)
* Leeks, 0.2 cup (remove)
* Garlic, 1 clove (remove)
* Cornstarch, 10 grams (remove)
* *Soy Sauce, 2 tbsp (remove)
* *Extra Light Olive Oil, 2 tbsp (remove)

Here is how you make S&T Beef Stir-Fry:

Makes about 5 servings. Serve with your favourite rice.Number of Servings: 5Recipe submitted by SparkPeople user TDRAMSEY.

The nutritional information for S&T Beef Stir-Fry is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 283.5

• Total Fat: 16.2 g
• Cholesterol: 71.2 mg
• Sodium: 427.4 mg
• Total Carbs: 8.1 g
• Dietary Fiber: 1.8 g
• Protein: 27.0 g