Beef / Pork

Fancy Beef Stroganoff is for Dinner.

Fancy Beef Stroganoff takes several minutes to prepare.

Fancy Beef Stroganoff takes several minutes to cook.

Fancy Beef Stroganoff makes 6 servings.

The ingredients for Fancy Beef Stroganoff are:

1 lb. beef eye of round, cubed
2 tsp. extra virgin olive oil
3 Tbsp. flour
1/2 cup white onion, chopped
12 oz. fresh large mushrooms, sliced
1/4 tsp. nutmeg
1/2 tsp. dry basil
1/4 tsp. coarse ground black pepper
1/2 cup red cooking wine
2 tsp. reduced sodium worcestershire sauce
1 tsp. dijon mustard
1 cup plain greek yogurt
12 oz. package wheat egg noodles

Here is how you make Fancy Beef Stroganoff:

Cube beef into 1 inch pieces. Combine flour, coarse ground pepper, and basil and dredge beef in mixture. Heat 1 tsp. oil in large pan and brown meat on all sides. Add remaining 1 tsp. oil, mushrooms, and onions. Sautee until vegetables are tender. Add cooking wine. Bring to boil. Reduce heat and cook until reduced halfway, about 5 minutes. Add mustard, worcestershire, yogurt, and nutmeg. Simmer until mixture is slightly thick (do not boil). Serve over cooked egg noodles.Number of Servings: 6Recipe submitted by SparkPeople user BAREFOOTCHICA.

The nutritional information for Fancy Beef Stroganoff is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 405.7

• Total Fat: 9.7 g
• Cholesterol: 47.1 mg
• Sodium: 203.5 mg
• Total Carbs: 47.4 g
• Dietary Fiber: 6.6 g
• Protein: 34.2 g