Beef / Pork

Melgies Beef Stroganoff is for Dinner.

Melgies Beef Stroganoff takes several minutes to prepare.

Melgies Beef Stroganoff takes several minutes to cook.

Melgies Beef Stroganoff makes 10 servings.

The ingredients for Melgies Beef Stroganoff are:

Ground beef, lean 2.5 lbs
Onions, raw, 2 small chopped
Garlic, 4 cloves minced
Mushrooms, canned, 1 cup drained
Sour Cream, reduced fat, 1 cup
Land O Lakes Fat Free Ultra-Pasteurized Half & Half, 1/2 cup
Better than Bouillon Beef base (1 tsp makes 1 cup broth)
Flour, white 2 TB

Here is how you make Melgies Beef Stroganoff:

Brown Hamburger, onion and mushrooms. Then add garlic for 2 mins. Drain fat completely. Add back to hot pan. Stir in 2 Tbs flour. Then add broth and stir. Then add sour cream and Half & Half. Stir well. Simmer for 15 mins. Enjoy over pasta or brown rice. Serving Size:?10 of 3/4 cup Number of Servings: 10Recipe submitted by SparkPeople user MELGIE.

The nutritional information for Melgies Beef Stroganoff is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 384.5

• Total Fat: 28.4 g
• Cholesterol: 101.3 mg
• Sodium: 255.2 mg
• Total Carbs: 5.9 g
• Dietary Fiber: 0.8 g
• Protein: 24.2 g