The recipe Beef and Cabbage Vegetable Stir Fry

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Beef and Cabbage Vegetable Stir Fry recipe is a Asian Dinner meal that takes 10 minutes to make. If you enjoy Asian for Dinner, you will like Beef and Cabbage Vegetable Stir Fry!

Beef and Cabbage Vegetable Stir Fry

Beef and Cabbage Vegetable Stir Fry Recipe
Beef and Cabbage Vegetable Stir Fry

This is a qucki stir fry - tastes great - a little spice for those who do NOT like heat.

What Course Is Beef and Cabbage Vegetable Stir Fry?

Beef and Cabbage Vegetable Stir Fry is for Dinner.


How Long Does Beef and Cabbage Vegetable Stir Fry Recipe Take To Prepare?

Beef and Cabbage Vegetable Stir Fry takes 20 minutes to prepare.


How Long Does Beef and Cabbage Vegetable Stir Fry Recipe Take To Cook?

Beef and Cabbage Vegetable Stir Fry takes 10 minutes to cook.


How Many Servings Does Beef and Cabbage Vegetable Stir Fry Recipe Make?

Beef and Cabbage Vegetable Stir Fry makes 4 servings.


What Are The Ingredients For Beef and Cabbage Vegetable Stir Fry Recipe?

The ingredients for Beef and Cabbage Vegetable Stir Fry are:

Beef, top sirloin, 16 oz
Cabbage, fresh, .25 head, medium (about 5-3/4" dia)
*Peppers, sweet, red, fresh, .5 large (2-1/4 per lb, approx 3-3/4"
Mushrooms, fresh, .75 cup, pieces or slices
Carrots, raw, 2 carrot (7-1/2")
Onions, raw, .5 cup, chopped
Celery, raw, 4 stalk, medium (7-1/2" - 8" long)
*Balsamic Vinegar, 4 tbsp
Sesame Oil, 2 tbsp
Ginger, ground, 1 tbsp
Pepper, red or cayenne, 1 tbsp
*Kikkoman Lite Soy Sauce, 4 tbsp
Broccoli, fresh, 1 bunch


How Do I Make Beef and Cabbage Vegetable Stir Fry?

Here is how you make Beef and Cabbage Vegetable Stir Fry:

heat oil and stir fry garlic, meat, onions, add ingredients as needed. Add Cole slaw last 2-3 minutes.Serving Size: makes 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user CHAR2471.


What's The Nutritional Info For Beef and Cabbage Vegetable Stir Fry?

The nutritional information for Beef and Cabbage Vegetable Stir Fry is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 409.9
  • Total Fat: 17.1 g
  • Cholesterol: 100.9 mg
  • Sodium: 768.1 mg
  • Total Carbs: 24.1 g
  • Dietary Fiber: 9.0 g
  • Protein: 42.5 g

What Type Of Cuisine Is Beef and Cabbage Vegetable Stir Fry?

Beef and Cabbage Vegetable Stir Fry is Asian cuisine.


What Dietary Needs Does Beef and Cabbage Vegetable Stir Fry Meet?

The dietary needs meet for Beef and Cabbage Vegetable Stir Fry is Low Carb


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