The recipe Pork and zucchini casserole

Made From Scratch Recipes

Pork and zucchini casserole recipe is a Dinner meal that takes 45 minutes to make. If you enjoy for Dinner, you will like Pork and zucchini casserole!

Pork and zucchini casserole

Pork and zucchini casserole Recipe
Pork and zucchini casserole

An easy low carb casserole made from pork and zucchini

What Course Is Pork and zucchini casserole?

Pork and zucchini casserole is for Dinner.


How Long Does Pork and zucchini casserole Recipe Take To Prepare?

Pork and zucchini casserole takes 20 minutes to prepare.


How Long Does Pork and zucchini casserole Recipe Take To Cook?

Pork and zucchini casserole takes 45 minutes to cook.


How Many Servings Does Pork and zucchini casserole Recipe Make?

Pork and zucchini casserole makes 4 servings.


What Are The Ingredients For Pork and zucchini casserole Recipe?

The ingredients for Pork and zucchini casserole are:

16 oz Pork, fresh, ground, raw
2 cup, sliced Zucchini
1.5 cup Kroger Canned Spinach (by MARGBURD)
1.5 cup Diced Tomatoes Rotel green chilies .5 cup (by TNONTE)
5 oz, pieces or slices Mushrooms, fresh
2 oz Cheese, Natural Shredded Cheddar/Jack, Kirkland


How Do I Make Pork and zucchini casserole?

Here is how you make Pork and zucchini casserole:

Brown the meat in a skilletCut the zucchini into small dicesOpen and drain the spinach and rotelAdd all to a 9/13, salt and pepper to taste, and sprinkle cheese on topBake at 400 for 45 minutesServing Size: Makes 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user GRYPHONKIN.


What's The Nutritional Info For Pork and zucchini casserole?

The nutritional information for Pork and zucchini casserole is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 404.4
  • Total Fat: 28.7 g
  • Cholesterol: 96.8 mg
  • Sodium: 832.6 mg
  • Total Carbs: 10.4 g
  • Dietary Fiber: 3.6 g
  • Protein: 25.8 g

What Dietary Needs Does Pork and zucchini casserole Meet?

The dietary needs meet for Pork and zucchini casserole is Low Carb


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