The recipe Bacon and Cheese Meatloaf

Made From Scratch Recipes

Bacon and Cheese Meatloaf recipe is a Dinner meal that takes 60 minutes to make. If you enjoy for Dinner, you will like Bacon and Cheese Meatloaf!

Bacon and Cheese Meatloaf

Bacon and Cheese Meatloaf Recipe
Bacon and Cheese Meatloaf

What Course Is Bacon and Cheese Meatloaf?

Bacon and Cheese Meatloaf is for Dinner.


How Long Does Bacon and Cheese Meatloaf Recipe Take To Prepare?

Bacon and Cheese Meatloaf takes 10 minutes to prepare.


How Long Does Bacon and Cheese Meatloaf Recipe Take To Cook?

Bacon and Cheese Meatloaf takes 60 minutes to cook.


How Many Servings Does Bacon and Cheese Meatloaf Recipe Make?

Bacon and Cheese Meatloaf makes 12 servings.


What Are The Ingredients For Bacon and Cheese Meatloaf Recipe?

The ingredients for Bacon and Cheese Meatloaf are:

Ground beef, lean, 32 oz (remove)
Ketchup, Heinz, 16 tbsp (remove)
Oscar Mayer Bacon Pieces, 8 tbsp (remove)
Cheddar Cheese, .5 cup, shredded (remove)
Egg, fresh, 2 large (remove)
Saltine Crackers (Saltines), 1.5 cup, crushed (remove)


How Do I Make Bacon and Cheese Meatloaf?

Here is how you make Bacon and Cheese Meatloaf:

Mix all together, place in 9x13 plan and cook at 350 for 1 hour.Serving Size: Makes 9x13 pan - 12 servingsNumber of Servings: 12Recipe submitted by SparkPeople user NURSEREUTER.


What's The Nutritional Info For Bacon and Cheese Meatloaf?

The nutritional information for Bacon and Cheese Meatloaf is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 311.0
  • Total Fat: 20.0 g
  • Cholesterol: 95.8 mg
  • Sodium: 520.2 mg
  • Total Carbs: 11.6 g
  • Dietary Fiber: 0.3 g
  • Protein: 18.4 g

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