Beef / Pork

Not your momma's mac and cheese is for Dinner.

Not your momma's mac and cheese takes 15 minutes to prepare.

Not your momma's mac and cheese takes 45 minutes to cook.

Not your momma's mac and cheese makes 4 servings.

The ingredients for Not your momma's mac and cheese are:

8 ounces whole wheat penne pasta , cooked according to package direction

1.5 tbs butter
1.5 tbs flour
2 cups skim milk

1 onion, chopped
2 cloves garlic, chopped
1 red pepper chopped
2 cups brussel sprouts, chopped

4 amylu sausage, chopped

1/4 cup parmesan cheese

Here is how you make Not your momma's mac and cheese:

in a pot, combine the buter and flour into a roux and add the garlic and onion and saute.. add the milk til ot thickens a bit... add goat cheeseadd the vegetables, andthe sausage... and the pasta.Drop into a pan... Sprinkle w/ parmesan cheesebake covered for 30 minutes at 350 degrees uncovered for 15 til the top browns.sprinkleNumber of Servings: 4Recipe submitted by SparkPeople user MALEFICENT1964.

The nutritional information for Not your momma's mac and cheese is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 533.1

• Total Fat: 19.6 g
• Cholesterol: 75.7 mg
• Sodium: 697.9 mg
• Total Carbs: 54.7 g
• Dietary Fiber: 10.3 g
• Protein: 35.7 g