The recipe Momma's Open Faced Philly Cheese Sammiches

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Momma's Open Faced Philly Cheese Sammiches recipe is a Dinner meal that takes 20 minutes to make. If you enjoy for Dinner, you will like Momma's Open Faced Philly Cheese Sammiches!

Momma's Open Faced Philly Cheese Sammiches

Momma's Open Faced Philly Cheese Sammiches Recipe
Momma's Open Faced Philly Cheese Sammiches

What Course Is Momma's Open Faced Philly Cheese Sammiches?

Momma's Open Faced Philly Cheese Sammiches is for Dinner.


How Long Does Momma's Open Faced Philly Cheese Sammiches Recipe Take To Prepare?

Momma's Open Faced Philly Cheese Sammiches takes 10 minutes to prepare.


How Long Does Momma's Open Faced Philly Cheese Sammiches Recipe Take To Cook?

Momma's Open Faced Philly Cheese Sammiches takes 20 minutes to cook.


How Many Servings Does Momma's Open Faced Philly Cheese Sammiches Recipe Make?

Momma's Open Faced Philly Cheese Sammiches makes 12 servings.


What Are The Ingredients For Momma's Open Faced Philly Cheese Sammiches Recipe?

The ingredients for Momma's Open Faced Philly Cheese Sammiches are:

Onions, raw, 1 cup, chopped (remove)
*Steakums (38 grams), 14 serving (remove)
Subway Provolone Cheese (2 triangles), 12 serving (remove)
Sara Lee 100% Whole Wheat Thin Style Bun, 6 serving (remove)
Mayonnaise, regular (mayo), 3 tbsp (remove)


How Do I Make Momma's Open Faced Philly Cheese Sammiches?

Here is how you make Momma's Open Faced Philly Cheese Sammiches:

toast buns, slightly coat with mayo, saute veggies, toss in meat, spoon onto buns on a baking sheet, top with cheese and broilServing Size: 12 open faced sammichesNumber of Servings: 12Recipe submitted by SparkPeople user TONYASIKES.


What's The Nutritional Info For Momma's Open Faced Philly Cheese Sammiches?

The nutritional information for Momma's Open Faced Philly Cheese Sammiches is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 268.9
  • Total Fat: 19.0 g
  • Cholesterol: 47.0 mg
  • Sodium: 254.1 mg
  • Total Carbs: 11.2 g
  • Dietary Fiber: 2.2 g
  • Protein: 15.5 g

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