Beef / Pork

Filled Ground Beef Jumbo Shells With Four Cheese Sauce is for Dinner.

Filled Ground Beef Jumbo Shells With Four Cheese Sauce takes 30 minutes to prepare.

Filled Ground Beef Jumbo Shells With Four Cheese Sauce takes 20 minutes to cook.

Filled Ground Beef Jumbo Shells With Four Cheese Sauce makes 1 servings.

The ingredients for Filled Ground Beef Jumbo Shells With Four Cheese Sauce are:

Boil the pasta shells for 15 minutes.
Spray a separate pan with PAM or any other spray.
Pour the ground lean beef into the pan, add half a cup of water. Add the, garlic, onion, parsley, oregano, and black pepper, and tomato paste.
For better taste add dried oregano instead of ground.
Let the meat cook thoroughly, if you want a thinner sauce add more water, this however is not advised because you will need to fill the shells with the sauce and meat.
Once both shells and meat are done, you prepare the four cheese sauce according the package.
Stuff the shells with the meat and sauce, and pour the four cheese sauce over it.
And voila, it looks like a professional meal and very easy to do, good luck!

Here is how you make Filled Ground Beef Jumbo Shells With Four Cheese Sauce:

This recipe is for one person if you have multiple person just multiply the recipe for every person.Number of Servings: 1Recipe submitted by SparkPeople user ECROES.

The nutritional information for Filled Ground Beef Jumbo Shells With Four Cheese Sauce is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 549.4

• Total Fat: 23.0 g
• Cholesterol: 80.0 mg
• Sodium: 588.5 mg
• Total Carbs: 55.0 g
• Dietary Fiber: 3.9 g
• Protein: 28.3 g

Filled Ground Beef Jumbo Shells With Four Cheese Sauce is Italian cuisine.