Beef / Pork

Cheese steak skillet is for Dinner.

Cheese steak skillet takes 10 minutes to prepare.

Cheese steak skillet takes 20 minutes to cook.

Cheese steak skillet makes 6 servings.

The ingredients for Cheese steak skillet are:

16.0 oz Ground beef, lean
3.0 small Peppers, sweet, red, fresh
1.0 small Onions, raw
0.5 cup Mushrooms, canned
6.0 slice (1 oz) Swiss Cheese
3.0 tsp McCormick GrillMates Montreal Steak Seasoning

Here is how you make Cheese steak skillet:

Slice peppers into strips and dice or cut the onion into strips. Brown the ground with steak seasoning beef and remove. Remove the fat only leaving about a tablespoon or enough to coat the bottom of the pan. Add in peppers , onions and mushrooms. Once the peppers are soft add the beef back in and stir to combine. Set to low heat and add the cheese on top and cover to allow it to melt. Then serve by itself or with a carb if you wishServing Size: 6 servingsNumber of Servings: 6.0Recipe submitted by SparkPeople user LIZ3696.

The nutritional information for Cheese steak skillet is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 325.5

• Total Fat: 23.6 g
• Cholesterol: 82.8 mg
• Sodium: 525.2 mg
• Total Carbs: 5.0 g
• Dietary Fiber: 1.3 g
• Protein: 22.5 g

The dietary needs meet for Cheese steak skillet is Low Carb