Beef / Pork

Mac and Cheese (WW PP 11 per cup) is for Dinner.

Mac and Cheese (WW PP 11 per cup) takes 20 minutes to prepare.

Mac and Cheese (WW PP 11 per cup) takes 20 minutes to cook.

Mac and Cheese (WW PP 11 per cup) makes 12 servings.

The ingredients for Mac and Cheese (WW PP 11 per cup) are:

1 Onions, raw,
3 cups Shredded Cheese,
1.5 bags medium shells-noodles
5 Oscar Meyer Turkey Cheese Dogs,
3 cup Milk, 2%, 3 cup
1/2 stick of butter
1/4 cup of Parmesan

Here is how you make Mac and Cheese (WW PP 11 per cup):

cut up hot dogs & onion. Saute onion and set aside. Boil your noodles until tender. while noodles are cooking make the cheese sauce. Melt butter in a pan, stir in milk and warm milk on medium stirring consistently, slowly mix in the shredded and grated cheese until melted. if you need to thicken your cheese sauce then add 1 tbs flour at a time and stir until thickened as desired. pour everything in a dish and mix together. Bake if you would like on 350 for 40 min.Serving Size: makes 12 1 cup servingsNumber of Servings: 12Recipe submitted by SparkPeople user JENNIFFERC.

The nutritional information for Mac and Cheese (WW PP 11 per cup) is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 427.9

• Total Fat: 17.5 g
• Cholesterol: 33.6 mg
• Sodium: 279.6 mg
• Total Carbs: 47.0 g
• Dietary Fiber: 2.2 g
• Protein: 18.9 g

Mac and Cheese (WW PP 11 per cup) is Italian cuisine.