Beef / Pork

Chicken Sausage Soup is for Dinner.

Chicken Sausage Soup takes 15 minutes to prepare.

Chicken Sausage Soup takes 60 minutes to cook.

Chicken Sausage Soup makes 12 servings.

The ingredients for Chicken Sausage Soup are:

1 pound sauteed chicken sausage
4 cups chicken stock
(1 cup water)
2 cups canned tomatoes
2 cups Canellini beans
2 cups chopped kale
2 stocks broccoli, chopped

Here is how you make Chicken Sausage Soup:

Simmer chopped onion in chicken stock.Add cooked and drained sausage.Add tomatoes and simmer 45 minutesAdd more water if necessaryAdd kale, broccoli and beansSeason with thyme, pepper.Number of Servings: 12Recipe submitted by SparkPeople user RADIANT22.

The nutritional information for Chicken Sausage Soup is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 135.9

• Total Fat: 2.4 g
• Cholesterol: 8.0 mg
• Sodium: 269.0 mg
• Total Carbs: 21.7 g
• Dietary Fiber: 5.0 g
• Protein: 8.5 g

Chicken Sausage Soup is Italian cuisine.