The recipe Home made chili

Made From Scratch Recipes

Home made chili recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Home made chili!

Home made chili

Home made chili Recipe
Home made chili

first time chili made from tomatoes out of the garden not canned sauce the only thing canned was the beans

What Course Is Home made chili?

Home made chili is for Dinner.


How Long Does Home made chili Recipe Take To Prepare?

Home made chili takes several minutes to prepare.


How Long Does Home made chili Recipe Take To Cook?

Home made chili takes several minutes to cook.


How Many Servings Does Home made chili Recipe Make?

Home made chili makes 1 servings.


What Are The Ingredients For Home made chili Recipe?

The ingredients for Home made chili are:

12 large tomatoes
6 large sweet banana peppers
1 dehydrated habanero pepper
chili powder to taste
Hormel chili beans in sauce mild 3 large cans
3 lbs ground chuck


How Do I Make Home made chili?

Here is how you make Home made chili:

cut the tomatoes and seeded them, put them through the food processor and then the blender until liquid. Seeded the habanero pepper, chopped it up and added it to the food processor with the tomatoes. Seeded and chopped up the banana peppers and added them to the food processor with the tomatoes. Brown the ground chuck. add everything to the slow cooker and cook on low 6 hoursServing Size: made a large crock pot full apporox 18 1-cup servingsNumber of Servings: 1Recipe submitted by SparkPeople user KAJIRA_CALLA.


What's The Nutritional Info For Home made chili?

The nutritional information for Home made chili is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 7,569.9
  • Total Fat: 302.7 g
  • Cholesterol: 840.0 mg
  • Sodium: 22,041.1 mg
  • Total Carbs: 871.9 g
  • Dietary Fiber: 274.4 g
  • Protein: 486.1 g

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