Beef / Pork

Homemade Spicy Pork Steaks is for Dinner.

Homemade Spicy Pork Steaks takes 5 minutes to prepare.

Homemade Spicy Pork Steaks takes 30 minutes to cook.

Homemade Spicy Pork Steaks makes 5 servings.

The ingredients for Homemade Spicy Pork Steaks are:

4oz - Pork Sirloin Steaks
14 1/2oz - Tomato Sauce
14 1/2oz - Diced Tomatoes In Juice
1/4 cup - Finely Shredded Mexican Style 4 Cheese
1 1/4 cup - Mild Finely Shredded Reduced Fat Cheddar Cheese
1/4tsp - Parsley Flakes
1/4tsp - Crushed Red Pepper
1/4tsp - Sweet Basil Leaves
1tsp - Pure Ground Black Pepper
1tsp - Garlic Powder
1tsp - Onion Powder

Here is how you make Homemade Spicy Pork Steaks:

Take the pork steaks put them into a glass dish and season with the pepper, onion powder & garlic powder then stick in the oven and bake at 350 for about 15 minutes or until half way cooked. While the pork steaks are cooking mix into a bowl the diced tomatoes, tomato sauce, curshed red pepper, parsley flakes, sweet basil leaves, garlic powder & onion powder amd set aside. When the pork steaks are just about done pour the mix overtop of them and continue to bake till done. Then about 5 minutes before you are ready to remove the pork steaks from the oven sprinkle the shredded cheese over and bake until cheese is melted.Serving Size: Makes 5 1.5oz servingsNumber of Servings: 5Recipe submitted by SparkPeople user LYDIAAS.

The nutritional information for Homemade Spicy Pork Steaks is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 177.5

• Total Fat: 8.1 g
• Cholesterol: 35.5 mg
• Sodium: 798.0 mg
• Total Carbs: 10.3 g
• Dietary Fiber: 2.0 g
• Protein: 12.9 g

The dietary needs meet for Homemade Spicy Pork Steaks is Low Carb