Beef / Pork

Homemade Spaghetti and Meatballs by KT is for Dinner.

Homemade Spaghetti and Meatballs by KT takes 15 minutes to prepare.

Homemade Spaghetti and Meatballs by KT takes 20 minutes to cook.

Homemade Spaghetti and Meatballs by KT makes 6 servings.

The ingredients for Homemade Spaghetti and Meatballs by KT are:

2.0 cup Spaghetti, cooked without added salt (pasta)
16.0 oz 80/20 ground beef chuck
15.0 cracker Saltine Crackers (Saltines)
1.0 serving Soup, LIPTON, RECIPE SECRETS ONION, Mix, Dry
1.0 tsp Garlic
4.0 cup Ragu Traditional Spaghetti Sauce (tomato sauce)
1.0 large Egg, fresh, whole, raw
1.0 tsp Italian seasoning

Here is how you make Homemade Spaghetti and Meatballs by KT:

Put all ingredients except noodles and sauce in a mixer and mix well. Use a cookie scoop to make balls and place on foil lined baking pan. Heat oven to 350 and bake meatballs for 15 minutes. While meatballs are baking, heat sauce in large saucepan and boil pasta. When meatballs look to be done, stir into hot sauce and simmer for a couple minutes. Drain pasta, assemble, and serve.Serving Size: Makes 6 servingsNumber of Servings: 6.0Recipe submitted by SparkPeople user KTHARTLINE58.

The nutritional information for Homemade Spaghetti and Meatballs by KT is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 408.2

• Total Fat: 18.8 g
• Cholesterol: 77.7 mg
• Sodium: 884.3 mg
• Total Carbs: 35.3 g
• Dietary Fiber: 3.8 g
• Protein: 20.6 g

Homemade Spaghetti and Meatballs by KT is Italian cuisine.