Beef / Pork

Simple veggie pasta is for Dinner.

Simple veggie pasta takes 15 minutes to prepare.

Simple veggie pasta takes 15 minutes to cook.

Simple veggie pasta makes 3 servings.

The ingredients for Simple veggie pasta are:

Olive Oil, 2 1tsp
Onions, raw, 4 tbsp minced
Garlic, 1 clove minced
6 Fully Cooked Bacon Strips, chopped
Mushrooms, fresh, 1 cup, sliced
1-2 plum tomatoes
White Wine, 2 fl oz
Chicken Broth or Stock, 4 fl oz
Baby Spinach (raw), 1 cup cut into thin ribbons
trattole pasta 1 cup dry, 2 cup
Parmesan Cheese, grated, 2 tbsp

Here is how you make Simple veggie pasta:

Cook pasta according to package directions.Heat oil.Add onions with a dash of salt. Cook until almost clear. Add garlic and mushrooms. Cook 2-3 minutes. Add bacon and tomatoes. Cook 2-3 minutes, until tomatoes just start to break down. Add wine and cook 1-2 minutes until it begins to reduce.Add broth or stock. Cook until reduced by half.Add cooked pasta to sauce along with 1/4 cup of pasta water or more. Cook for 1-2 minutes.Add spinach and toss with pasta.Serve with Parmesan cheese.Serving Size: Makes 3 servingsNumber of Servings: 3Recipe submitted by SparkPeople user SASSYRADIOGIRL.

The nutritional information for Simple veggie pasta is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 291.6

• Total Fat: 9.0 g
• Cholesterol: 13.5 mg
• Sodium: 452.5 mg
• Total Carbs: 38.0 g
• Dietary Fiber: 2.5 g
• Protein: 11.8 g

Simple veggie pasta is Italian cuisine.