Beef / Pork

Pork Chop Bake is for Dinner.

Pork Chop Bake takes several minutes to prepare.

Pork Chop Bake takes several minutes to cook.

Pork Chop Bake makes 2 servings.

The ingredients for Pork Chop Bake are:

2 boneless pork loin chops
2 teaspoons butter
2 medium apples, peeled and sliced
3/4 Cup whole-berry cranberry sauce
1 small onion, halved and thinly sliced
2 tbsp brown sugar
1/4 tsp cinnamon

Here is how you make Pork Chop Bake:

In a small nonstick skillet, brown pork shops in butter. Meanwhile, in a small bowl, combine the apples, cranberry sauce and onion. Transfer to an 8-in sq baking dish coated with cooking spray. Combine brown sugar and cinnamon; sprinkle over apple mixture. Top with pork chops. Cover and bake at 325 for 45-50 minutes.Number of Servings: 2Recipe submitted by SparkPeople user CCBEATTY2001.

The nutritional information for Pork Chop Bake is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 535.1

• Total Fat: 15.4 g
• Cholesterol: 69.3 mg
• Sodium: 92.4 mg
• Total Carbs: 78.3 g
• Dietary Fiber: 6.0 g
• Protein: 21.6 g