The recipe Chinese Pork and Noodles

Made From Scratch Recipes

Chinese Pork and Noodles recipe is a Asian meal that takes several minutes to make. If you enjoy Asian for , you will like Chinese Pork and Noodles!

Chinese Pork and Noodles

Chinese Pork and Noodles Recipe
Chinese Pork and Noodles

How Long Does Chinese Pork and Noodles Recipe Take To Prepare?

Chinese Pork and Noodles takes several minutes to prepare.


How Long Does Chinese Pork and Noodles Recipe Take To Cook?

Chinese Pork and Noodles takes several minutes to cook.


How Many Servings Does Chinese Pork and Noodles Recipe Make?

Chinese Pork and Noodles makes 10 servings.


What Are The Ingredients For Chinese Pork and Noodles Recipe?

The ingredients for Chinese Pork and Noodles are:

Ground Pork
2 Tb sherry
1 Tb soy sauce
pinch white pepper

2 tb soy sauce
2tb oyster sauce
1 tb rice wine vinegar
1/4 cup peanut butter
1 1/4 cups sodium free chicken broth

1 T ginger
1 T minced garlic
crushed red pepper, to taste


How Do I Make Chinese Pork and Noodles?

Here is how you make Chinese Pork and Noodles:

Mix ground pork, sherry, soy sauce, pinch white pepper. saute until crispy. Add garlic, ginger, crushed red pepperMix together soy sauce, oyster sauce vinegar, peanut butter, chicken broth. Pour over cooked pork and simmer until thick. Serve over 10 oz. cooked noodles 1 serving =1/2 cup noodles and sauceNumber of Servings: 10Recipe submitted by SparkPeople user MET6168.


What's The Nutritional Info For Chinese Pork and Noodles?

The nutritional information for Chinese Pork and Noodles is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 214.5
  • Total Fat: 9.9 g
  • Cholesterol: 21.3 mg
  • Sodium: 341.6 mg
  • Total Carbs: 25.7 g
  • Dietary Fiber: 3.4 g
  • Protein: 10.8 g

What Type Of Cuisine Is Chinese Pork and Noodles?

Chinese Pork and Noodles is Asian cuisine.


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